Panchabanjan Restaurant started with a simple dream — to serve the people of Malda food that feels like home. From humble beginnings, we grew into a beloved dining spot known for authentic flavours, generous portions, and warm hospitality.
We blend age-old Bengali traditions with modern culinary presentation, ensuring every dish reflects passion, purity, and perfection.
To serve authentic, hygienic, and flavourful Bengali and Indian cuisine that reflects the rich culinary heritage of Malda. We aim to deliver exceptional taste, warm hospitality, and a memorable dining experience for every guest, every time.
To become Malda’s most trusted and loved restaurant — a place where families, friends, and food lovers gather to enjoy great food, great service, and great moments.
We aspire to expand our culinary offerings while staying true to our roots and maintaining uncompromising quality.
Authenticity
Hospitality
Hygiene
Quality
Affordability
Step into a cozy, welcoming atmosphere where fresh ingredients, traditional recipes, and warm hospitality come together to create a memorable dining experience you’ll want to return to again and again.